LUNCH AND DINNER ON THE PANORAMIC TERRACE AND IN THE FIREPLACE ROOM

The Locanda degli Ulivi restaurant is open:

Dinner from Monday to Saturday 7.30pm-10.30pm

Sunday lunch 12.30-15.00

THE AL CARTE MENU

Appetizers

  • Chianina tartare (130 gr) with truffle €17.00
  • Venetian cured meats with long-rising focaccia €14.00
  • Hot puff pastry with porcini mushrooms and morlacco €12.00
  • Prawn tails in a ball of kataifi pasta and strawberry mustard euro 14.00
  • Scallops shaded with brandy and truffle €17.00
  • Langoustines with caper powder, roasted cherry tomato mayonnaise, olive crumble €15.00

First

  • Bigoli with duck ragù €13.00
  • Pappardelle with pumpkin cream and mixed autumn mushrooms euro 14.00
  • De Tacchi vialone nano risotto with Colli Berici truffle €16.00 (vegetarian, gluten-free)
  • Eliche di Gragnano with white rabbit ragù, dried tomatoes and taggiasce olives €13.00
  • Linguine with pistachio cream and prawns 16.00 euros
  • Spaghetti from Gragnano with blue crab and confit cherry tomatoes euros 16.00

Grilled and non-grilled second courses

Grilled

  • Black aungus bavetta (300 gr) euro 23.00 (gluten-free)
  • Black Angus bavetta with truffle (300 gr) euro 28.00 (gluten-free)
  • Chianina entrecote with rosemary salt (600 gr) €36.00 (gluten-free)

In our “tece”

  • Lamb chops in aromatic herb breading euro 22.00
  • Rabbit roll with Colli Berici olives €20.00 (gluten-free)
  • Grilled black pork loin (gluten-free) €22.00
  • Sliced ​​swordfish with rosemary and pink pepper euro 22.00 (gluten-free)
  • Almond sea bass with thyme and dill acquapazza €22.00 (gluten-free)

The second courses are served with cooked or raw seasonal vegetables, included in the price

Dessert

  • Passion fruit sorbet and buckwheat crumble €7.00 (vegan, gluten-free, lactose-free)
  • Sgroppino with lemon and prosecco docg €5.00 (gluten-free)
  • Sgroppino with coffee and rum €5.00 (gluten-free)
  • Tiramisu €7.00
  • Hot shortcrust pastry with peaches sautéed in Recioto and frangipane with vanilla ice cream €8.00
  • Chocolate mousse, raspberry ice cream, raspberries €7.00 (gluten-free)
  • Pear and ricotta cheesecake €7.00